Stock-preserving fishing & sustainable fish farming
Your fish comes from here
With the LOS number you can easily find out where your fish comes from. You will find the LOS number on the packaging near the best before date.
If the search for a LOS number does not work or you have further questions, we are happy to help.
Telephone: +49 38872 521-0 | email: firstname.lastname@example.org
The fishing area is one of the most important information for assessing a fish product. Since many fish live in fixed regions, in many cases one does not speak simply and generally about fish species, but very precisely about a specific fish species in a precisely defined area. This is the so-called "stock", which is the question of "sustainable fishing".
For example, the Barents Sea cod stock in the Northeast Atlantic can be in very good condition, while the North Sea cod still does not grow sufficiently. As a consumer, you should therefore opt for an MSC-certified cod from the Northeast Atlantic with the sub-catchment area Barentsee.